Food colors are indispensable when it comes to the design of many confectionery items. Food is a treat for the eyes! The multifaceted range of mineral Candurin® pearl effect colors from Merck create new color experiences and allow product differentiation without the use of artificial colors.
At our workshop, you will learn about the key new European regulations governing food colors and other additives. Moreover, we will introduce you to the many different application possibilities of pearl effect colors in confectionery – also through the use of customized glazing agents.
We cordially invite you to attend the International Candurin® Experience Day in Darmstadt, Germany on September 25, 2012 and would be delighted to welcome you.
Participation is free of charge. Since the number of participants in this exclusive workshop is limited, we recommend you register early and kindly ask for your feedback by August 17, 2012.